The architectural proposal aims to convert the brewery and its surrounding area to a modern visitor attraction. Visitors will have the opportunity to get closer to the making of the beer as well as to take part in events and exhibitions .
A tour in the form of the movement of water (which is the main ingredient in beer) is proposed for that reason.
It starts on the highest point of the place, where water comes from, and ends to the main entrance of the factory.
At first the tour goes through nature, high existing trees as well as a botanical garden with plants beer is made of. Meeting the body of the brewery, at a point with significant difference in height, it becomes an overhead line. Visitors are guided without interefering with the everyday function of the brewery.
In co-working with architect Ilias Handelis